Emilia Romagna it is a generous land, with its lush green plains that welcome cities rich in history and art. But also enchanting landscapes, famous beaches and natural parks that make it memorable. On the Adriatic Riviera, symbol of the “sun and sea” holiday accessible to all, a succession of seaside resorts parade. Like Rimini, Riccione and Cesenatico. Animated by elegant hotels, modern buildings and countless places for dining and entertainment, which guarantee a stay dedicated to Relaxing and free time.
The environmental heritage
Thanks to its geographical location, Emilia Romagna, which acts as a glue between the continental and Mediterranean areas of our Peninsula, enjoys a unique environmental heritage. The environment is protected by the presence of two national parks. That ofTuscan-Emilian Apennines and that of Casentinesi Forests. Real cradles for biodiversity. But they are also found there fourteen regional reserves. These offer a varied series of itineraries designed almost tailor-made according to the needs of nature lovers. The Apennine area is confirmed as a paradise for lovers of winter sports, thanks to the numerous equipped facilities.
The spas and tourism
The hinterland offers its own spas, as Salsomaggiore and Bagno di Romagna. Here you will find a wide range of wellness centers, thanks to the numerous types of waters that flow there and to modern technologies that enhance the traditional ones spa treatments. From the Apennines to the Riviera, there are many opportunities for fun for all ages, thanks to the numerous tourist attractions. Like the Adventure Parks, which enliven the green areas of the region.
Land and culture
Considered among the most fertile and productive in Italy, Emilia Romagna offers the visitor breathtaking landscapes, in a mixture of colors and scents of the earth. These landscapes have inspired illustrious minds as evidenced by the works of Verdi and the poetry of Pastures. Up to the cinema of the unforgettable Fellini, whose scripts have come to life in numerous places in Emilia Romagna.
The Kitchen
To remember the streets of wine and flavors, to rediscover the historical and cultural identity of the territories with typical products and unforgettable flavors. From the peasant ones of Emilia to the seafaring ones of Romagna, passing through the lagoon of valleys of Comacchio with its well-known eels. Pride of the regional cuisine are tasty and generous dishes such as lasagna, tagliatelle, tortellini. But the pride of the gastronomic tradition is certainly Parmesan cheese. Parties, festivals and festivals are scattered throughout the territory. To remember the feast of Garibaldi a Cesenatico and the suggestive palio with historical parade in Faenza.
San Marino
Marino took refuge in the southeastern extremity of Emilia Romagna, fleeing the anti-Christian persecutions of the Romans. From this first community, it was born the Republic of San Marino. An autonomous state with its own government, the third smallest state in Europe.
