Arancini are a specialty of Sicilian cuisine, named one of the Italian agri-food products (PAT) by the Ministry of Agricultural Food and Forestry Policies. Arancini:…
Production time: 45 minutesDegree of difficulty (from 1 to 5): 2 Ingredients For the rice balls, or arancini 100 g of carnaroli rice …
We and our partners use cookies to offer you a better browsing experience. Click below to consent to the use of cookies. You can change your mind and change your consent choices anytime.Ok
