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ice cream

Unemployed in Italy, successful ice-cream man in Germany. Interview with Moreno Pascon

Moreno Pascon, 54, originally from Tarzo (Treviso), belongs to that category of Italians who have made their dreams come true […]

New York Times: Sicilian cuisine among the best in the world!

Imagine two overseas tourists and add us a trip to Italy to the southernmost borders of our peninsula. Think of […]

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