CULTURE, HISTORY Federica Puglisi Cento, city of art, also called the small Bologna When we talk about Cento, two things come to mind: its historical Carnival and the fact of being the birthplace of Guercino, one of the…
ITALIAN FOOD Cristina Scevola Carnival biscuits for a kitchen full of fun and color! Oggi vi proponiamo la ricetta dei biscotti di Carnevale.
EVENTS Federica Puglisi The incredible Carnival of Acireale finally begins Carnival is the event of the year dedicated to happiness and light-heartedness. In the Italian tradition it has very ancient roots. Each city of our…
ITALIAN FOOD Cristina Scevola Baked donuts filled with cream, a sweet idea for Carnival Donuts are very popular desserts during the Carnival period. Today we will reveal how to prepare the baked version with the custard. Donuts Soft, with…
ITALIAN FOOD Luca Marotta Meatballs for Carnival, a simple and tasty dish Carnival is about to come. It is one of the most cheerful and joyful celebrations in countries with a Christian tradition like ours. It is…